Thanks to the restoration of the château du Haut-Koenigsbourg at
the beginning of the 20th century, students have a
ready-made teaching tool which will enable them to better
understand life in a medieval mountain fortress. The heritage
workshop programme is divided between time spent visiting the
castle and more 'in-depth' and 'hands-on' activities in the on-site
By means of a tour of the kitchen and the cellar, students will
see what kind of foodstuffs were eaten in the Middle Ages, how they
were cooked and where and how they were stored. Once they get back
to the classroom, the children will set the banqueting table and
sample a little hypocras (spiced wine).
January 02, 2017 to April 30, 2017 Every day at 09h30 et 13h30September 01, 2017 to December 31, 2017 Every day at 09h30 et 13h30The castle is open all year round except 1 January, 1 May, and 25 December.
Those guided tours are not proposed in case of to many
Free for 1 accompanying adult per 5 youngsters. Additional
adults: 7 €
These workshops are tailored to young children's pace of life:
two 45 minute sessions with a 30 minute break in between.
Maximum of 30 children per group